The Witch's Cookbook : 50 Wickedly Delicious Witchcraft-Inspired Recipes
by Fortuna Noir
Make every meal magical with The Witch's Cookbook, your very own recipe grimoire!
add to cauldron
£6.99
×
The Witch's Cookbook : 50 Wickedly Delicious Witchcraft-Inspired Recipes
by Fortuna Noir (Author)
Format:
Hardback
120 pages, 50+ color photos
Publisher:Quarto Publishing Group USA Inc
Imprint:Rock Point
ISBN:9781631069123
Published:13 Sep 2022
Dimensions:215 x 173 x 16 (mm)
Pub. Country:United States
Country of Origin:CN
Description
Make every meal magical with The Witch's Cookbook, your very own recipe grimoire!
Chefs and bakers may seem to wield magic in the way they can whip up the most amazing dishes and desserts. But they are nothing compared to the original brewmasters - witches!
Featuring over 50 wickedly delicious recipes, The Witch's Cookbook is your short-and-sweet go-to for quick-and-easy meals with a mystical flair. Each recipe is witchcraft themed and can be made with traditional ingredients, plus a little bit of spellwork and magic, of course.
Get your cauldron bubbling with recipes like: Toadstool Toppers, Crow Familiar Nests, Typhon’s Black Serpent Ramen, Persephone’s Vegetable Bounty, Midnight Berry Pavlovas, Love Vitality Potion, And more!
Along with amazing meals to make any time of the year, The Witch’s Cookbook features "Witch Tips" that offer additional spells and blessings for your home and hearth. From breakfast to dessert and everything in between, The Witch's Cookbook is sure to be your cooking companion for every solstice, full moon, and magical day of the year!
The Natural Witch's Cookbook : 100 Magical, Healing Recipes & Herbal Remedies to Nourish Body, Mind & Spirit
by Lisanna Wallance
Add a little magic to every element of your life - from food to beauty to healthcare. Respectful of natural elements and cycles, the modern witch (men included) makes every effort to find the benefits in each ingredient he or she uses.
add to cauldron
£20.00
×
The Natural Witch's Cookbook : 100 Magical, Healing Recipes & Herbal Remedies to Nourish Body, Mind & Spirit
by Lisanna Wallance (Author)
Format:
Hardback
208 pages
Publisher:Skyhorse Publishing
Imprint:Skyhorse Publishing
ISBN:9781510759435
Published:12 Nov 2020
Dimensions:185 x 235 x 24 (mm)
Pub. Country:United States
Country of Origin:US
Description
Add a little magic to every element of your life - from food to beauty to healthcare. Respectful of natural elements and cycles, the modern witch (men included) makes every effort to find the benefits in each ingredient he or she uses. In this magical recipe book, you can find natural recipes for delicious foods, tonics, masks, and ointments.
These recipes are not only fantastic and fun to eat and use, but also boost immunity, longevity, energy, and even fertility. Each ingredient is used to its full potential to help you achieve optimal health, prevent pains, fight blue days, boost energy, purify the body, cleanse skin, and more!
Included are recipes such as: Mushroom Pie for Immunity, Soothing Chicken with Sweet Potato Mash, St. Jacques Scallops for Fertility, Mini Beef Parmentiers for Anemia, Moon Macarons for Dreaming, Anti-Inflammatory Golden Milk, Green Mask of Youth and more!
This fantastical collection combines a respect for nature with indulgent (and healing) pleasures.
With generous recipes, potion-drinks, body masks, and other beauty cares, you can learn about the witch’s way of life in The Natural Witch’s Cookbook!!
The Medieval Cookbook
by Maggie Black
Featured is an appetizing collection of recipes inspired by medieval manuscripts, richly illustrated throughout with stunning scenes of food, feasting and cooking from paintings, tapestries and drawings.
add to cauldron
£14.99
×
The Medieval Cookbook
by Maggie Black (Author)
Format:
Paperback / softback
144 pages, 60 Illustrations, colour
Publisher:British Museum Press
Imprint:British Museum Press
Edition:Second revised edition
ISBN:9780714128290
Published:21 May 2012
Dimensions:216 x 177 x 14 (mm)
Pub. Country:United Kingdom
Country of Origin:GB
Description
Drawing on the cuisine of the Middle Ages, from the fall of the Roman Empire to Henry VIII's break with Rome, this new treatment of a classic book explores the relationship between food, religion and the ever-widening gap between the tables of the rich and the poor.
Featured is an appetizing collection of recipes inspired by medieval manuscripts, richly illustrated throughout with stunning scenes of food, feasting and cooking from paintings, tapestries and drawings.
The Medieval Cookbook has been thoughtfully adapted for the modern kitchen, whilst retaining the true essence of dining in medieval Britain.